Thursday, March 29, 2007

Crock Pot Pepper Steak

This is great served over rice or noodles.

Crock Pot Pepper Steak

1 lb. stew beef or beef strips for stir fry
1 28 oz. can diced tomatoes
1 bell pepper, sliced into strips
2 cloves garlic, sliced
5 scallions, sliced
3 stalks celery, sliced
1/2 tsp. ginger
1/4 tsp. pepper
3 Tbsp. soy sauce
1 Tbsp. Worshteshire sauce

Add vegetables to crock pot. Top with beef and remaining ingredients. Cook on low 8 hours or on high 4 hours.

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