Thursday, April 13, 2006

Crock Pot Italian Beef

Great for Italian Beef Sandwiches!

Crock Pot Italian Beef

3 - 5 lbs. beef roast

1 pkg. Italian Dressing mix

1 c. beef broth

2 t. Italian seasonings

1 roasted red bell pepper, sliced thin

salt and pepper to taste

sliced pepperocini peppers (optional)

Mix together beef broth, dressing mix and Italian seasonings. Pour over beef roast in the crockpot. Season with salt and pepper. Add roated bell peppers. Add pepperoncini peppers if desired. Cook on Low heat for 8 hours. Serve on rolls with sliced provolone cheese and lettuce and tomato if desired.

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